Hello everyone, back again for another creative sunday. Today, I will be sharing another tasty recipe of my mother. There are some recipes that my mother cooks which can never be forgotten and lose their

It's Hot Not sure where you live, but here it's super hot. It's close to 40°C and there aren't many places that are suitable for that kind of weather to hang around. Since I get bored staying indoors all

Hi bloggers and food lovers, how are you all doing? Today I’m going to share an easy, simple, and healthy recipe—it’s not fried, similar to cawan mushi but not quite as smooth and this post is my entry

Hi bloggers and food lovers, how was your weekend? Did everything go well? Did you enjoy your weekend? Today I’m sharing a meal that isn’t noodles or rice, I made savory oatmeal for lunch. The texture

Hi bloggers and food lovers, how are you today? It’s almost the weekend again, what’s your favorite dish for the weekend? I personally like dishes that are a bit rich and spicy, like today’s recipe: Shrimp

Hi bloggers and food lovers, what are you snacking on today? Today I’m making a filling, protein-packed snack with a firm texture and a melted cheese filling inside. This snack is our favorite menu today.

Hi bloggers and food lovers, how are you? Do you like pasta? What kind of pasta do you like? This time, I’m going to share a simple spaghetti recipe that’s savory, spicy, and delicious, with a little extra

Hi bloggers and food lovers! How are you all? I hope you’re all doing well. It’s been a while since I made this dish, Dim Sum. It’s a favorite of my whole family, and this time I made it again at my younger

Hi bloggers and food lovers! What are you having for lunch today? Today, my lunch menu features shrimp dumplings wrapped in rice paper instead of traditional dumpling wrappers. They still taste great,

Hello food lovers I have shared a video one of part of my lunch.Todays video is about shrimp cooking.Shrimp is one of the most popular and delicious foods in Bangladesh. Shrimp can be found everywhere

Welcome to our kitchen at Itínera Theater! Granted, neither the kitchen nor the food that's prepared in it has much to do with the theater itself. But sometimes the dishes that get created are worth posting

Hi bloggers, have you eaten yet? For today's simple cooking, I want to share a very easy lunch menu with instant ramen. I used Gekikara Ramen Hot Spicy flavor. I usually like spicy carbonara, but it turns

Hey friends, today I have brought you another traditional and spicy food of rural Bengal.A recipe that is incomparable in taste and aroma made with garlic.And this is the shrimp recipe made with garlic.Its

[ENG] Assalamualikum Everyone, Hope you all are well. Welcome to your favorite annisha's cooking house Channel. Hope you all are well. Today I am going to make an authentic Bengali curry which make by

[ENG/BNG] Assalamualikum Everyone, Hope you all are well. Welcome to your favorite annisha's cooking house Channel. Hope you all are well. Today I am going to make a snack item. And if you want, you can

Hello everyone, how are you all? Hope you are well. What I will talk about today is health awareness. Many of us know things, and many do not. Went to the shrimp fair. There were not only shrimp fish but

The blood in veins right there. Not sure I like that wide angle lens because it distorts everything. But, this post was a week ago, I took the boys out for a birthday dinner at Outback Steakhouse. I've

Lemongrass shrimp soup