Good evening, blog friends. Please excuse my absence today; my husband wasn't feeling well, so I had to look after him. Tonight, he wanted something simple and light for his stomach, so I prepared a quick,

Good morning, blog friends! How are you? I’m doing well, though I have a rather busy weekend ahead with outings and visiting relatives. Anyway, last night I noticed I had some sweet peppers in the fridge;

Good evening, blog friends—how are you? Here I am back in the kitchen; today I’ve made a classic Mediterranean summer recipe: a simple sauce with tuna and black olives. Here is the recipe: 120 grams of

Good evening, blog friends! I’m back with a delicious recipe. Today, at my favorite supermarket—Lidl—I found some wonderful German herb sausages on sale, along with eggplants, one of my favorite vegetables!

Good morning, blog friends—how are you? I’m back again with a delicious recipe. The temperatures have dropped a bit today, so I’m back to using the oven—hooray! I also found some whole chicken wings on

Good morning, blog friends—how are you today? Here, it has finally rained after a whole month—hooray! Temperatures have dropped, so I decided to cook something a bit more elaborate using various ingredients

Good evening, blog friends—how are you? It’s still hot here, but we haven't lost our appetites; for lunch today, I decided to make a delicious risotto—not exactly a typical summer dish, but absolutely

Good morning, blog friends—how are you? Today is one of the hottest days of the season here; in fact, I’ve mostly been preparing cold dishes lately. However, yesterday I decided to get back to the stove

Good morning, blog friends! It’s very hot again today, and the worst part is that temperatures are expected to climb as high as 40°C this week—help, it’s just too hot! That’s why I decided to make a healthy,

Good evening, blog friends—how are you? I was a bit busy today with a short trip—which I’ll tell you about soon—so when I got back for dinner, I hadn't gone grocery shopping and had very few ingredients

Good evening, blog friends—how are you? It was very hot again today, though thankfully not all day long; since it was cooler this evening, I decided to make a simple, crowd-pleasing sauce that everyone

Good morning, blog friends—how are you? Apologies for my absence, but the recent heat has really knocked me out. It’s supposed to rain tonight, though—fingers crossed! Anyway, here I am with another simple,

Good evening, blog friends—how are you? I’ve been a bit absent today; we’re still dealing with a heatwave, and I was completely wiped out, so I went into survival mode. In fact, for dinner, I decided to

Good evening, blog friends—how are you? It’s still hot here, but my appetite never fades; today I was craving something sweet, so I made a delicious ricotta, Nutella, and mixed berry jam semifreddo—it’s

Good morning, blog friends—how are you? It’s still hot here, and today I decided to make myself a hearty, delicious dish featuring vegetables and legumes! Of course, I’m sharing the recipe with you. For

Good evening, blog friends—how are you? Today is my 38th birthday, but I didn't do anything special—though I might take a day trip later this week. I did, however, cook a truly delicious dish that the

Good evening, blog friends! Here I am again with a delicious summer recipe: couscous with vegetables and mozzarella. For this recipe, you will need: 250 grams of couscous 80 grams of canned baby peas 50

Good morning, blog friends—how are you? I don't make desserts very often, but lately, while stuck indoors due to the heat, I found myself craving a sweet treat—specifically one that didn't require using

Good evening, blog friends—how are you? I’m a bit tired from all this heat, which is taking a toll on both body and mind. Anyway, I made an effort to cook something today and prepared a tasty pasta dish

Good afternoon, blog friends—how are you? Here I am with another light summer recipe: a simple rice dish with carrots and crescenza cheese. For this recipe, you will need: 120 grams of rice 4 medium carrots