Good evening, blog friends. Please excuse my absence today; my husband wasn't feeling well, so I had to look after him. Tonight, he wanted something simple and light for his stomach, so I prepared a quick, easy, and light dish for him. For this dish, you need:
First, peel the potatoes and cut them into medium-sized pieces, then boil them in a pot of water with three tablespoons of salt for thirty minutes. In a small frying pan, add three tablespoons of oil and the chicken jelly; season with the remaining salt and cook, stirring, for five minutes.
Finally, drain the potatoes, dress them with the remaining oil and pepper, and combine them with the warmed chicken jelly. A truly easy and budget-friendly dish鈥攑erfect for when someone is sick!
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Buenas noches, amigos del blog. Disculpen mi ausencia hoy; mi esposo no se sent铆a bien, as铆 que tuve que cuidarlo. Esta noche quer铆a algo sencillo y ligero para el est贸mago, por lo que le prepar茅 un plato r谩pido, f谩cil y ligero. Para este plato necesitas:
Primero, pela las papas y c贸rtalas en trozos medianos; luego, hi茅rvelas en una olla con agua y tres cucharadas de sal durante treinta minutos. En una sart茅n peque帽a, a帽ade tres cucharadas de aceite y la gelatina de pollo; sazona con el resto de la sal y cocina, removiendo, durante cinco minutos.
Por 煤ltimo, escurre las papas, ader茅zalas con el aceite y la pimienta restantes y m茅zclalas con la gelatina de pollo caliente. Un plato realmente f谩cil y econ贸mico: 隆perfecto para cuando alguien est谩 enfermo!
First and other pictures edited by my phone translation with deepl.
