Good evening, blog friends—how are you all doing? I’m back with you again. How was your Halloween? I had a fairly quiet evening—and speaking of monsters and nightmares, I spent it with my own. Lately,

Good morning and happy Sunday, blog friends! How are you all doing? I’m back with a healthy, simple, and delicious recipe. I had some Swiss chard stalks left over in the fridge—and given the current inflation,

Good evening and Happy Halloween, blog friends! This year, thanks to a nasty cold and my husband being away at work, I’m spending Halloween at home—alas! In any case, I’m back with you today after a couple

Good morning, blog friends! How are you all doing? Please excuse my absence over the last few days—I haven’t been feeling very well, so I have some catching up to do with my posts. Anyway, I’m back with

Good evening, blog friends—how are you all doing? I’m back with my Wednesday walk! I took more steps than usual today—my smartphone confirms it—and I managed to cover some really interesting routes. I

Good evening, blog friends! I’m back to review a book by an author I truly admire, Vera Buck. I was particularly intrigued by this one because it’s set in Italy—specifically in the Barbagia region of Sardinia,

Good evening, blog friends—how are you all doing? Here I am again with the fourth installment of my journey toward Vico. Continuing along wooded roads—and finally leaving the "Paper Mill Route"

Good evening, blog friends! How are you all doing? I’m back with another recipe. I’ve had a busy day, but I found some chicken breast in the fridge and decided to whip up a simple yet delicious dish. For

Good evening, blog friends—how are you all doing? I’m back to share a review of a great thriller I spent my Saturday evening with. The book is titled The Perfect Marriage—though, truth be told, there’s

Good morning, blog friends! How are you all doing? I’m back with a simple recipe for Sunday. Today, I’ve decided to make an easy potato bake with gorgonzola, topped with arugula. Here’s what you’ll need

Good morning, blog friends! How are you all doing? I’m here to tell you about my quiet Saturday. The weather was a bit gray today, but I still headed out for a walk in town to run some errands—stopping

Good morning, blog friends! I’m back with you to share a delicious recipe. With the weekend upon us, I’ve decided to make a vegetarian lasagna—a twist on the classic version, featuring a quintessential

Good morning, blog friends—how are you all doing? I’m back in this wonderful community to share the third installment of my road trip toward Vico Pancelloru; you can find the previous parts by scrolling

Good evening, blog friends—I’m back with you again. These are challenging days for me personally, as we are dealing with various financial issues (which we hope to resolve little by little). This has meant

Good morning, blog friends—how are you all doing? I’ve had a busy day today, which I might tell you about later. For dinner this evening, I made a simple yet truly delicious dish: pork jelly served with

Good evening, blog friends—how are you all doing? Here we are again for our Wednesday walk. I decided to take it today because a weather alert has been issued for the entire region tomorrow. I also took

Good evening, blog friends! I got home a bit late again tonight and needed a quick recipe. Since I happened to have some chicken-flavored instant noodles on hand, I made a warm, delightful noodle and cabbage

Good evening, blog friends—how are you all doing? I’ve been quite busy as usual, but here I am to tell you a bit about my weekend. On Saturday, I went to visit a friend who recently went through a breakup

.Happy Sunday, blog friends! Today I’m reviewing an excellent book by author Pat Barker, which revisits the story of Achilles. In this book, the protagonist is a woman: Briseis, Queen of Lyrnessus. When

Happy Sunday, blog friends! How are you all doing? I was busy with various things yesterday, but today I’m back in the kitchen to prepare a delicious Sunday dish: sausage bites with sweet bell peppers.