Good evening beloved vegan friends, how are you all in this community, hopefully you are always happy in living your daily lives, tonight I will show you a recipe for young jackfruit vegetables with yellow spices.
This young jackfruit vegetable was inspired by my parents' cooking, usually every time I go home to my mother's house, she always makes this dish, so today I asked for a recipe to make it myself at home, it turns out the results are very delicious.
Ingredients:
馃敼500 grams of boiled young jackfruit.
馃敼3 red chilies.
馃敼20 cayenne peppers.
馃敼1 tomato.
馃敼3 shallots.
馃敼2 cloves of garlic.
馃敼1 tablespoon of salt.
馃敼 5 tablespoons of cooking oil.
馃敼1 stalk of lemongrass.
馃敼1 pandan leaf.
馃敼3 bay leaves.
How to make:
馃敻grind the spices.
馃敻heat oil, add the ground spices.
馃敻add lemongrass, bay leaves, and pandan leaves.
馃敻add the boiled jackfruit.
馃敻add salt, stir well.
馃敻prepare and serve.