Si hay una bebida que me encanta es el carato de mango, este es un jugo espeso con contextura de chicha que usualmente se consume desde el mes de mayo y junio en mi país, especialmente en el Oriente donde

Many people like to post their garden update once a month, but I really think that there are more than enough updates to share every week. In a month, my garden will look completely different, and I like

Hi everyone, Today I will make a special dish, namely a vegetable that is very familiar to all of you, of course broccoli, broccoli vegetables are very good for our health and can also be processed into

Hello, friends, food lovers, and community, greetings today. I am sharing one simple recipe. I think it is often made in Western countries and used to make non-vegan products, so I avoid that and use coconut

ESPAÑOL Feliz noche para todos, les deseo un fin de semana lleno de bendiciones en compañía de sus seres queridos, siempre de la mano de Dios Todopoderoso, Bienvenidos a mi blog! Rl día de hoy fue de mucha

Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Today I'm bringing you a super easy recipe, perfect for a weekend snack. We'll use ingredients you probably already have on hand,

Owning a business. Will not make you millions in 99% of the cases. It will make you sourdough. Accidently. Because of miscommuniation. And suddenly, it's 1pm, you have 1kg of sourdough bubbling with the

I often didn't feel satisfied at work. I had a great position in a multinational company, but it felt like all I was doing was writing emails and spending time in calls. At the end of the day I didn't

Photo created in canva || Foto creada en canva Happy Sunday to all my dear fellow cooks! I hope you have a wonderful day filled with many blessings🙏 ¡Feliz domingo a todos mis queridos compañeros de cocina!

A little vegan love for us

Photo created in canva || Foto creada en canva Happy Friday, everyone! I hope you have a wonderful day filled with many blessings. ¡Feliz Viernes a todos! Espero que tengáis un día maravilloso lleno de

Hello my friends, I hope you are all well today. Today I will make a dish from purple eggplant vegetables. Usually I cook this purple eggplant vegetable with regular spices or I stir-fry it, but now I

Another week, another gardening post... It was raining a bit last week, and my garden took off. I don't only mean the produce, but the weeds too. I knew this moment would come when I was cleaning the garden

Photo created in canva | Foto creada en canva Happy start to the week to all my fellow cooks in this wonderful community, @Hive-food. Feliz comienzo de semana a todos mis compañeros cocineros de esta

Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Today I want you to join me in preparing a delicious and creamy white sauce. I made this recipe over the weekend to accompany my favorite

Good morning, blog friends, how are you? I hope all is well. Today, since I was really craving vegetables, I decided to cook a nice, healthy dish. Broccoli, cabbage, and cherry tomatoes—a dish that cleanses

Hello, friends, food lovers, and community! I hope you are all doing well and enjoying a lovely weekend with your loved ones. Today, I’m sharing a simple recipe that is easy to make and can serve as a

Photo created in canva | Foto creada en canva Happy day to all my fellow cooks in this wonderful community, @Hive-food. Buenos días a todos los compañeros de Hive-food, la maravillosa comunidad de cocina.

Greetings, dear vegan community 💚 Saludos querida comunidad vegana 💚 Today we're going to make a very special and different cake. We'll only need a few ingredients, the main ones being cassava and coconut—a

A little vegan love for us