Homemade Mini Pizza

Hi bloggers and food lovers, this time I tried making my own pizza at home. This is my first time because my last dough turned out well and rose nicely, so I decided to try making pizza. I didn't use an oven, but I think it would be better if baked in an oven. Okay, let's get started.

Ingredients:

• 7 tablespoons of wheat flour
  -1 teaspoon yeast
• 100 ml of warm water
• 1/2 teaspoon of sugar
• 1/2 teaspoon of salt
• 1 tablespoon of margarine
• 1 tablespoon of vegetable oil
• 3 tablespoons of Bolognese sauce
• 2 sausages
• chopped meat
• mozzarella cheese
• oregano

Steps:

• Put the flour in a bowl

• Add the yeast, sugar, and salt

• Stir until mixed

• Slowly add warm water

• Stir again until mixed and it forms a dough

• Add margarine and knead the dough until smooth

• Cover and let the dough rest for 1 hour

• After 1 hour, add vegetable oil and knead again

• Let the dough rest for a moment

• Fry the sausages briefly

• Remove and drain

• Place the dough on a pan and shape it

• Docking the dough/Prick the dough with a fork

• Place the sausage on the edge of the dough

• Spread Bolognese sauce on top

• Sprinkle cooked meat pieces on top

• Sprinkle mozzarella cheese on top

• Add oregano on top

• Cook on low heat for 20 minutes, making sure to cover the pan

• Turn off the heat and serve on a plate

• Homemade mini pizza is ready to eat