Hello foodies, qué tal todo? Hoy quiero compartir con ustedes un platillo bastante sencillo pero con un sabor especial, y es que cociné con pimentones y cebollin de nuestra casa, directo de la plantita

Have you ever eaten bhel puri or dahi(curd) chaat? This is a spicy food and most people like to eat it. My sister ate it many times. However, I don't prefer it very much.

Un nuevo día, una nueva receta súper deli que preparé en casa para nuestro almuerzo del día de hoy, y se trata de un delicioso pollo en salsa de curry picante para pasta, que dejó a todos con ganas de

Hello food lover friends!😍🤗 I hope you all are doing really well. Today, I’m going to share a mouthwatering recipe with you. We all spend busy times in our own lives, and rarely get the chance to sit

Hi Food Lover Friends! Welcome to my blog today. I’m going to share with you a mouth-watering, tangy, sweet, and spicy Hog Plum Pickle. Almost all of us love pickles, and when the taste lingers deliciously

Hey Guys! Welcome to the @threespeak Video on my blog.I hope you are going to spend another beautiful night after an afternoon.The night after the day is a good time so that after eating well, you can

“বাড়ির হেঁসেলে সহজে ঝাল পিঠা, মশলাদার স্বাদে মন ভরিয়ে যাবে!” “Easy homemade spicy pitha to spice up your snack time!” 📜 Ingredients | উপকরণ ডো এর জন্য | For the Dough: চালের আটা (Rice Flour) পানি (Water)

How to Make Seekh Kebabs **Ingredients:** - 1 kg minced meat - 3 large onions, finely chopped - 4-5 green chilies, finely chopped - 1 tsp chaat masala - 1 tbsp each of mint and coriander paste - 2 tbsp ginger garlic paste - 3-4 tbsp coriander powder

... because sometimes I made it as a side dish, and it was crunchy to eat. But I only eat it twice a week because I know it's bad for my health. #marty’s #spicyfood #crunchy