#foodie

Foodie Community Curation

Hello, how are you? Because it is Friday what I am going to cook is Ginisang Munggo one of the most popular dishes to cook on Friday which I know have an important meaning behind it. But sometimes when

A new celebration is here, and I’m happy to take part—it’s a great motivation to return to Hive after a few weeks away. Here is my cake: simple, yet made with a lot of love, and—what's more—it’s delicious.

Hello,my friends! Today, we’re going to cook perhaps the simplest dish possible using canned cod liver—it truly doesn’t get any easier. All you need to do is open a tin of good-quality cod liver. Since

Take a break with coffee and a chocolate chip cookie. Both are sweet so take in moderation to watch the weight!

✨¡Hola amigos amantes de la comida!✨ Espero estén pasando un gran día. Espero que todos estén pasando un lindo día, amigos. En esta ocasión, les comparto una deliciosa receta de helados saborizados con

Today I have Tom Yum Noodles Thank you translate.google.co.th [TH/EN] Hello everyone *Who likes to eat noodles? Today I have Tom Yum noodles to share with everyone. Normally, I am someone who really likes

Una vez que tengo una receta base, es muy difícil que me detenga en ese punto, sino que suelo seguir experimentando con esa receta para probar otras variantes. Al tener una receta de quesillo base que

Good morning, blog friends! How are you all doing? I’m back with a lovely potato-based recipe—I happen to have several kilos of potatoes on hand, thanks to my mother-in-law! Today, I’m making potato croquettes

在某团上随手刷着，发现KFC限时活动：炸鸡腿、炸鸡块买一送一，关键价格才9.9元！好家伙，这不就是喊着让我去消费吗？哈哈，又给了我一个吃KFC的理由。 我来到熟悉的KFC餐厅，这单优惠还得赶在晚上23:00前用掉才行。正好老板娘给了我一瓶蜂蜜水，我买KFC时就让工作人员给我来一杯冰水，再额外要半杯冰块，这样就能兑着蜂蜜水喝…冰镇蜂蜜水啦…… 这一单总共只花9.9元。哎呀呀，这一波简直血赚哈哈哈……

Today, I’m excited to share one of my favorite quick, clean, and nutritious recipes: Fresh Boiled Egg & Vegetable Salad. Packed with crunch, color, and protein, this dish is perfect for a quick lunch,

Today I made delicious and juicy Homemade Veg Momos! They are steamed to perfection, brushed with a little butter, and served with spicy red chutney and mayonnaise. Ingredients & Recipe: Dough: Made

Hello, how are you? Do you remember I was craving sinigang na bangus a week ago? That craving is getting real today because I am going to cook sinigang na bangus for lunch! YES! Even though the weather

Hello guys.... How are you all? I hope you are all well and always happy. Meet me again, nice to meet you all. I'm back with my story, I'll tell you about the various activities I do. This time, I’m heading

Hello everyone! I hope you are all doing well; I am doing great too. Today, I am here with a new recipe video: Egg Curry with Eggplant.While we don't usually prefer eggplant with eggs—often favoring potatoes

There is one catchphrase that says that the inner content is important not the outer shell. As a rule this applies to people and their perception of other people whom God created in complete harmony between

Elaborando novedosas croqueticas de plátano especiadas para disfrutar de un desayuno familiar. / Preparing unique spiced plantain croquettes to enjoy a family breakfast.

A dilemma is a general concept lol about not understanding some moments problems that arise as a result of some of our actions without understanding all the subtleties nuances of this matter or simply

Cherry plum. Today I decided to work on a photo of a cherry plum that fell from a tree onto the asphalt. This fruit fell from a height became deformed cracked and began to rot. This is probably not the

Pastries from Wild Flour for merienda. There are different varieties and we only get to choose one each. The pastries were perfect with coffee or milk tea.