Ingredients :

• 2 Tablespoons tomato sauce.
• 1 1/2 Tablespoon cooking oil.
• 1 Teaspoon pepper powder.
• 1 Teaspoon cornstarch.
• 1 Chicken breast fillet.
• Oyster sauce to taste.
• 3 Cloves of red onion.
• 2 Tablespoons water.
• 100 Grams of beef.
• 1 Plate white rice.
• 2 Cloves of garlic.
• 1 Piece sausage.
• 1 Teaspoon salt.
• 2 Chicken eggs.
• 1 Candlenut.
• 1 Piece chili.
• 1 Carrot.

How To Make :

• Prepare all ingredients.
• Take the bowl then put the chicken fillet and beef, then put oyster sauce to taste. Stir well and let stand for 10 minutes.
• Take onion, garlic, chili, and candlenuts into the bowl. Puree using a hand blender.
• Turn on the stove, then pour a little oil in the pan. put the meat, chicken fillet, and carrots. Cook until slightly wilted. Then turn off the stove.
• Prepare the skillet and give a little oil. Put all ingredients that have been mashed, add the sausage, then stir-fry until fragrant.
• Add rice, pepper, and salt and stir until blended.
• Put chicken fillet and cooked meat into the pan, add the tomato sauce to taste and stir well.
• Cook for 5 minutes then turn off the stove. Then set aside.
• Take the bowl, put 2 eggs into it then add cornstarch, salt, and water. Stir until smooth and fry over the pan until brownish, then remove and place on a plate.
• Put rice that has been fried on it and then dress all the parts with eggs.
• Fried Rice Pattaya is ready.

Good Luck!

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