I heard people asking for a before and after photos when it comes to bread scoring.
In today's episode of "I'm obsessed with baking bread and there's no one here to stop me.." I have a very simple clean scoring.
In theory this kind of scoring should produce the sought-after "ear" but honestly, I never got a REAL ear...sooo. I hope for a nice oven spring and beautiful colors.
Which..I got:
Bon apetite!
