Good evening hivers how are you? Today I confess I didn't really feel like cooking but since I've been busy these days and my husband and I have mainly eaten sandwiches and noodles tonight I was alone and I decided to cook some vegetables because I had been eating very little or none for several days. I had some Catalan chicory left in the fridge and I decided to make a nice plate of chicory to eat with bread.
For this recipe you need:
- 150 grams of catalan chicory
- 3 tablespoons of salt
- 2 tablespoons of garlic powder
- 3 tablespoons of oil
First take the chicory and clean it well, I buy it fresh and sometimes some dirt remains, then cut it into medium-sized strips or as you prefer, throw away the stems obviously. Let's prepare a pan with three tablespoons of oil and put the ciciroa strips in it, add salt and chopped garlic and mix, cook our chicory for about twenty minutes, stirring often, we will then have an excellent meal of crispy fiviria to eat with bread, rice or as a side dish if you like slightly bitter flavors. Enjoy your meal!
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Buenas noches hivers 驴c贸mo est谩s? Hoy confieso que no ten铆a muchas ganas de cocinar pero como he estado muy ocupada estos d铆as y mi marido y yo com铆amos principalmente s谩ndwiches y fideos, esta noche estaba sola y decid铆 cocinar algunas verduras porque hac铆a varios d铆as que no com铆a mucho o nada. Ten铆a unas sobras de achicoria catalana en la nevera y decid铆 hacerme un buen plato de achicoria para comer con pan.
Para esta receta necesitar谩s:
- 150 gramos de achicoria
- 3 cucharadas de sal
- 2 cucharadas de ajo en polvo
- 3 cucharadas de aceite
Primero cogemos la achicoria y la limpiamos bien, yo la compro fresca y a veces sobra algo de tierra, luego la cortamos en tiras medianas o como prefieras obviamente tiramos los tallos. Preparamos una sart茅n con tres cucharadas de aceite y ponemos en ella las tiras de achicoria, a帽adimos la sal y el ajo picado y mezclamos, cocinamos nuestra achicoria durante unos veinte minutos, removiendo seguido, tendremos entonces una excelente comida de fiviria crujiente para comer con pan, arroz o como acompa帽amiento si te gustan los sabores ligeramente amargos. 隆Disfrute de su comida!
First picture edited by canvs, translation with deepl.