Vegetable Fried Rice • How To Make Fry Rice Recipes • Chinese Fried Rice Recipe • Veg Fried Rice

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How To Make Vegetable Fried Rice Recipe

This veg fried rice recipe is aromatic, delicious and flavourful. Skip the wait for take-out, and make this vegetable stir fried rice instead. This vegetable fried rice recipe can be altered to your personal preference by adding different vegetables.

Ingredients:

200g Rice
1 litre Water
1 tsp Oil
1 tsp Salt

2 tbsp Oil
1 Red Onion
2 Green Chillies
1 Red Pepper
1 Green Pepper
50g Frozen Peas
1 tsp Garlic Paste
1 Carrot
1 tbsp Dark Soy sauce
1 tsp Salt
1 tsp Black Pepper
1 tsp Tomato Puree

Method:

1. In a large bowl, add rice and leave to soak for at least 30 minutes
2. In a saucepan, bring the water to a boil
3. Add salt, oil and soaked rice before cooking for 10 minutes
4. Drain and rinse rice with cold water and set aside
5. In another pan, heat up the oil
6. Add the red onion, green chillies, garlic paste, red pepper and green pepper
7. Sauté for a few minutes
8. Add frozen peas, salt, pepper, soy sauce and tomato puree
9. Cook for 5 minutes before adding the rice
10. Mix gently to incorporate the rice into the mixture without breaking it
11. Serve immediately and enjoy!

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