Greetings friend's, I hope you are doing well today. I made a delicious okra meal and thought to share my recipe. Okra is a versatile vegetable used in different ways, and one way I enjoy Okra is turning it into a vegetable soup.
Sometimes, it can be stressful chopping a bowl of Okra, but this time, I didn't have to go through the tedious work because I had a food processor, and it did a perfect job.
I combined different proteins in this recipe like frozen fish, dried catfish, cow offal, and cowskin. I also added blended prawns and lots of onions for extra flavor, and trust me, it was the most delicious Okra I had ever tasted.
Ingredients
Okra 2kg
Dry catfish 1.5kg
Prawn 300g
Palm oil 3 cooking spoon
Frozen fish 1kg
Pumpkin leaf 500g
Salt 1 tablespoon
Seasoning cubes 2
Cow skin 500g
Onions 10 balls
Pepper 10pcs
PREPARATION
STEP 1
Wash okra with salt, cut off the head, rinse with clean water and put in the process, monitor so it doesn't become too smooth.
STEP 2
Prepare proteins. Wash frozen fish with salt or lime, put in a pot, chop some onions, and add with salt and seasoning cubes. Cook for 2 minutes
STEP 3
After 2 minutes, add dried fish, offal, and cow skin. Add palm oil and allow to cook for 15 minutes.
While it's boiling, proceed to chop onions and pepper. I used the processor, and it gave me a rough blend, exactly how I wanted it.
STEP 4
I left some okra, which I hand sliced because I wanted it a bit more rough
I added the chopped onions and pepper mix, then the first batch of okra from the processor stirred, and I added the hand chopped after 1 minute. It cooked for 3 minutes, and the vegetables went in after washing with salt.
My okra meal is ready, crunchy and delicious just the way I want it.
I hope you like my recipe! Some people know okra as "ladies finger" what do you know it as?
Thanks for stopping by and for your support. Warm regards from your friend 
