hello my follow steemians
Chocolate cake -
5 PEOPLE
VERY EASY
15 MIN. + 35 MIN. COOKING
CHEAP
INGREDIENTS
125 g of butter
150 g of almond powder
145 g caster sugar
2 large eggs + 4 whites
50 g of double cream
50 g of flour
50 g of cocoa
2 g of salt
50 g of 75% chocolate
PREPARATION
STEP 1.
Mix 125 g of ointment butter, 150 g of almond powder, 100 g of caster sugar and 2 large eggs. Add 50 g double cream, then 50 g flour and 50 g sifted cocoa. Assemble 4 egg whites with 45 g sugar and 2 g salt and add to the previous preparation. Add 50 g chocolate 75% melted and warm.
2ND STEP.
Pour the dough into a large cake pan, fill it three-quarters, and place in the oven (heat-up) preheated to 150 ° C (item 5). After 5 or 6 minutes of cooking, incise the cake with the knife so that it "grows" regularly. Cook for about 30 minutes, then check the cooking by dipping a knife blade in the center of the cake: it must come out dry. Let the cake rest for 10 minutes then unmold and let cool on a rack before serving