Hi bloggers and food lovers, how are you? How’s your day going? I hope you’re having a great day. Today I’m going to share today’s special dish: fragrant, meaty, and delicious beef fried rice. Okay, let’s get right to it
Ingredients:
50 grams sliced beef
1 egg
2 tbsp sweet soy sauce
1 tbsp oyster sauce
1 tbsp soy sauce
1 tsp pepper
1 tsp baking soda
1/2 onion, minced
1 clove garlic, minced
1 scallion, finely chopped
cooking oil
leftover cold rice
ground chili and ground candlenuts
Instructions:
Place the sliced beef in a bowl
Add the sweet soy sauce, oyster sauce, soy sauce, pepper, and baking soda to the bowl
Stir until well combined
Let it marinate in the refrigerator for at least 30 minutes
Then crack 1 egg and add it to the bowl
Beat the egg until well combined
Fry the egg with a little oil in a pan
Set aside
Heat oil in a pan, then add the marinated sliced beef
Sauté until the beef is cooked through
Remove and set aside
In the same pan, sauté the chopped onion and minced garlic until fragrant
Add the ground chili and ground candlenuts
Sauté until fragrant
Add the prepared leftover cold rice
Stir the rice until it is well mixed with the spices in the pan
Once well mixed, add a little sweet soy sauce
Add the eggs and the pre-cooked beef
Stir the rice, beef, and eggs again
Add the chopped green onions and season to taste
Stir again until everything is well combined and the rice begins to dry out
