"Nuggets" homemade cooking
- Ingredients:
- crackers for breading - 150 g;
- 2 eggs;
- 700 g of chicken breast;
- 50 g of flour;
- Dried garlic - a teaspoonful;
- ground pepper and salt.
- 400 ml. butter.
Rinse the bones of the bone and skin, cut into thin, but large pieces.
Whip the blender or fork with eggs.
For the first bake, prepare a mixture of flour, salt, ground pepper and dried garlic.
Place the breadcrumbs in a separate bowl.
Cut the chicken pieces into a mixture of flour and spices, then in eggs, and then in breadcrumbs.
Pieces lie on a cutting board, remove excess cookies so that they do not burn in oil.
Fry "Nuggets" until golden brown.
Utensils for frying with high sides, since the pieces must be completely in oil and well fried.
On a paper towel lay out the ready-made nuggets to remove excess oil.
At home, such Nuggets are obtained in McDonald's, and even better, because they are natural. Nuggets are served with sauces, fresh salad or garnishes in the form of mashed potatoes or french fries.