It's the Recipe

Ingredients (12-16 seeds):

550gm whole wheat flour

• 250gm water
• An egg
• 3 tsp of sweetened milk
• 1 tsp salt
• 1 tsp butter / marjerin
  1-2 tsp wheat flour to be added if bleat the peak period

Way:

1. Insert the marked material into the former, chaotic to true
2. Put the brat under the flour
3. Uli to be a doh
4. Reheat doh for 10 minutes
5. Uli again for 5 minutes
   

Repeat step No. 4 & 5 as much as 3 times

1. Form round, broom with marjerin before saving.

If you go to the original recipe, keep it for three hours or more.

but Mr. Hubby and his friend uli in the evening and stocked the next morning, It was beautiful timber tungg tungg not torn, bread was soft,

1. The era of stocking / kibar, first as long as the palm of the hand, then just stocking.

To spread ni that need skil, if not clever may use big ditembalikkan bin (remember mak mak ni kind of my past kecik-kecik first ...)

QUESTIONS OF DHAL.
Ingredients (6 people)
1 cup of peanut
2 carrot stalks sliced ​​(do not lemon very)
1 simple large eggplant sliced ​​(do not be very thin)
2 potato seeds split
a bit of turmeric powder

• 1 inch halia blended
• 2 garlic beans formulated
• 3-4 small onion seeds
• little curry leaves
• little clove flowers, mace & cinnamon bark
• 1 small mustard seed (mustard seed). Thank

@wirda