Vicky's Vegan Recipes #228

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Vicky's Vegan Recipes #228


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Sweet Potato Wedges

Ingredients

one tablespoon olive oil
half teaspoon paprika
eight sweet potatoes, sliced lengthwise into quarters

INSTRUCTIONS

In a large bowl, combine oil and paprika. Add potato sticks, and mix by hand to coat. Place on the prepared baking sheet. Bake forty minutes in the preheated oven. Best eaten at room temperature.

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Vicky's Vegan Recipes #228 | Ecency