(image source : Google)
We all love prawn's different items. Today I'm going to share a Chinese testy recipe named Chili Prawn. You can make it quickly.
Ingredients:
• Prawn - 200g
• Egg - 1 piece
• Cornflower - as per as need
• Capsicum - Half cup
• Onion slice - Half cup
• Ginger slice - Half cup
• Garlic slice - Half cup
• Green chili (mashed) - half cup
• Tomato sauce - Half tea spoon
• Oyster sauce - Half tea spoon
• White vinegar - Half tea spoon
• Carrot slice - 1 cup
• Oil - as per as need
• Salt - as per as need
• Sugar - half tea spoon
• Mashed garlic and ginger - 1 tea spoon
Recipe:
• Mix egg with cornflower. Add salt mashed garlic and ginger paste in the batter . Put prawns in this paste and leave the paste for 1 hour.
• After one hour fry prawns in hot oil.
• Heat 2 tea spoon oil in another fry pan. After heating oil put onion and capsicum. Also add garlic slice and capsicum. After stirring for some moment add carrot slice, ginger and garlic slice and mix it well then mix mashed green chili into it.
• When oil will start to come out add tomato and oyster sauce then add fried prawn mix well. After some time add some white vinegar and sugar.
After stirring for some moment serve it into a serving dish. And enjoy your chili prawn.
