My favorite pineapple pancho cake

Hello dear friends!

Today I would like to share a recipe of my favorite cake called Pancho. I really hope you will enjoy it as much as I do ^-

Here what we need

• Cream cheese 1kg;
• 2 eggs;
• 3 cups of sugar;
• 2 cups of flour;
• Baking soda 1 tsp;
• pineapple;
• nuts 50 gr;
• vanillin, oil and cacao;

We start with mixing cream cheese (half), sugar (half) and eggs

Slowly adding flour and baking soda

That’s what we get

Start baking half of it

Add cacao to the second half

Mix it

Bake it

Here’s first part ready

And here’s the second brownish part

Now we gotta make a base for our cake, by cutting first white cake half

The rest we put on top of what we got

Then we mix the other half of the cream cheese and sugar

Like this

Let’s fill our base with a cream adding pieces of the cake with pineapples and nuts all together

Cover the top with the cream

Next coat

Repeat, filling with a cream adding pieces of the cake with pineapples and nuts all together

Until all ingredients are finished

The last cover with a cream, then let’s keep it in a fridge for an hour

Adding the last cream we have

To make our cake more beautiful we can melt a little bit of chocolate

Like this for example

Finally, the more we keep it in a fridge the better, like 12 hrs

Voila

ENJOY!