Hello Food Lovers!

How are you all? How are your days going? Winter is also about to start, and actually, I really love the winter season. It gives such a cozy vibe, so I am really enjoying the weather these days.

As you all know, I really love baking and cooking, so I always keep trying something new. Today, I thought I would try a cheesy cake. I had never tried making it before, but today I felt like making one and sharing with you all how my cheesy cake turned out.

For making this,

I first took flour. My white measuring cup is a little bigger, so I took about 1½ cups of flour. Then I added 1 teaspoon of baking powder and 1 teaspoon of baking soda. I mixed everything and sifted it well. After that, I added a little salt. My dry ingredients were ready, so I kept them aside.

Then, in another bowl, I took about 4 eggs and beat them well. Along with that, I added ½ cup of sugar using the same white measuring cup. I also added ice cream soda essence. You can use any essence you like, such as kewra essence, ice cream soda essence, vanilla essence, or lemon essence.

I beat the eggs, sugar, and essence really well until the mixture became fluffy and its color changed.After that, I grated some cheese separately on a plate. I added the grated cheese to my fluffy batter and gently mixed it with a spoon.

Then I added ½ cup of oil and ½ cup of water. I mixed everything slowly and gently. After that, I added this mixture to my dry ingredients and mixed it carefully.

I greased the pan in which I wanted to bake my cake and poured the batter into it. Then I spread some more cheese nicely on top.My oven was already preheated to 180°C, so I placed the cake inside and baked it for about 30 minutes. My oven usually takes around half an hour to bake a cake, so I baked it for 30 minutes.

And finally, my cheesy cake was ready! It looked very beautiful and was really yummy and tasty.

But I want to honestly share one thing with you all.

If you want to make this cheesy cake, I would suggest that you do not mix the cheese into the batter like I did.This was my first try, so I made a little mistake. Because I mixed the cheese inside the batter, the cake became quite dense from the inside and was not as fluffy as I wanted.

So, when you try making it, don't make the same mistake as me. First put some cheese in the pan, then pour the batter over it, and add cheese on top as well. This way, I think the cake will turn out much better and fluffier.

Thank you so much for reading my post and for always supporting me. ❤️
@ appreciator