Beef Burritos, Mexico Food -3

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Remember to cook with a feeling,
so you can produce the best food.

Present By steemfoodie@steemfoodie





Ingredients :

  • 4 Pieces of mushrooms.
  • 4 Tablespoons of rice.
  • Black pepper to taste.
  • Oyster sauce to taste.
  • 1/2 Red bell pepper.
  • 4 Pieces of tortillas.
  • 200 Grams of meat.
  • Soy sauce to taste.
  • 2 Cloves of garlic.
  • Olive oil to taste.
  • Enough water.
  • Sugar to taste.
  • 1/2 Tomatoes.
  • Salt to taste.
  • 2 Eggs.


How To Make :

  • Prepare all ingredients.
  • Take the meat, then chop the meat until smooth.
  • Wash tomatoes, peppers, mushrooms until clean.
  • Chopped tomatoes, peppers, mushrooms and garlic that have been boiled.
  • Turn on the stove and prepare the pan, then heat the oil on top.
  • Add the chopped garlic, add the peppers and tomatoes.
  • Take the chopped meat, then put it into the pan. Give oyster sauce and soy sauce to taste.
  • Stir well. Wait about 8 minutes.
  • If ripe, prepare 1 tortilla and fill with meat that had been sauteed, lettuce and 1 tablespoon of rice.
  • Add tomato sauce and mayonnaise on top. Then roll the tortillas.
  • Turn on the stove and heat the pan, give a little oil, then cook the tortillas until done.
  • If ripe, move the tortillas to a serving plate.
  • Ready to serve.


Good Luck!

Image Source

Beef Burritos, Mexico Food -3 | Ecency