Hi all, I would like to share a delicious pork leg recipe by using pressure cooker. The pressure cooker helps food cook faster and save lots of time. For those who is having pressure cooker at home, may try this recipe.
∼∼Sweet & Sour Stewed Pork Leg∼∼
Ingredients
Pork leg 500g
Egg 2 pieces
Mixed Gingers 2 tablespoons
Ginger 20g
Garlic 15g
Sugar 2 tablespoons
Salt ½teaspoon
Light soy sauce 2 teaspoons
Preparations
Clean up the pork leg, cut into small pieces. Put all the pork leg pieces into a bowl, then pour the boiled water into the bowl to soak it for 8-10 minutes. Then drain it and put aside.
Remove the skin of the garlic, then wash it and put aside.
Remove the skin of ginger and wash it. Then cut it into thin slices.
Directions
Put the pork leg, garlic and ginger into the electric pressure cooker, pour 400ml of water into the pressure cooker.
Cover the pressure cooker with lid, adjust the cooker to 30 minutes and start to cook.
In another small pot, put in the eggs and add in water until can cover the whole egg. Boil the whole pot of water under high heat. After boiling, cook under low heat for 10 minutes until the eggs are totally cooked. Take it out to cool it down. Then remove the egg shell and put aside.
After the pork leg is cooked for 30 minutes, wait another 10 minutes only open the pressure cooker lid. Add in the sugar, salt, eggs, light soy sauce, mixed Gingers and 2 table spoons of mixed ginger vinegar.
Cover the pressure cooker with lid and adjust the pressure cooker to cook for another 15 minutes until all is soften. Then release remaining pressure by opening the valve.
Open the cooker lid, a pot of sweet and sour stewed pork leg is ready to serve.
For those whose love spicy foods, may add some big chilli into this recipe.
Let's try it！
@sealion2020