Hello plant based foodies, wherever you are in the world and the galaxy! Here
@sirenahippie
Let's start by defining what VEGANISM is. According The Vegan Society, veganism is:
"Veganism is a philosophy and way of living which seeks to exclude—as far as is possible and practicable—all forms of exploitation of, and cruelty to, animals for food, clothing or any other purpose; and by extension, promotes the development and use of animal-free alternatives for the benefit of animals, humans and the environment. In dietary terms it denotes the practice of dispensing with all products derived wholly or partly from animals."
Regarding which foods are allowed in Veganism and which are not, The Vegan Society, these are:
"There are many ways to embrace vegan living. Yet one thing all vegans have in common is a plant-based diet avoiding all animal foods such as meat (including fish, shellfish and insects), dairy, eggs and honey - as well as avoiding animal-derived materials, products tested on animals and places that use animals for entertainment.
Grains.
Cereals.
Tubers.
Fruits.
Vegetables.
Textured soy.
Wheat.
Corn starch, potato starch, cassava starch, etc.
Vegetable flours (corn, wheat, spelled, etc.)
Tofu.
Seitan.
Algae.
Vegetable milks.
Oil (derived from plants).
Margarine (that does not contain dairy derivatives).
Jaggery.
Cane molasses.
Agar agar.
Cocoa.
Spices of plant origin.
Salt, which although it is mineral, is also used in veganism.
And any other food of plant origin.
Meat (any type: Beef, pork, goat, chicken, etc.).
Fish, shellfish, crustaceans.
Snails.
Caviar.
Eggs.
Milk.
Cheeses.
Butter.
Curd.
Yogurt.
Honey.
Egg-based pasta.
Products of industrial origin such as instant soups, cubes, seasonings, colorants, sodas, etc., even white sugar is considered non-vegan, but in this community we allow its use.
- And any other food of animal origin.
You've been curated by @plantpoweronhive! Delegations welcome!