Potato Egg Omelet with Smoked Beef

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Hi bloggers and food lovers! Today I’m back to share a simple and delicious breakfast recipe to start your day. It’s made with potatoes and egg, filled with cheese and smoked beef or you can substitute it with any other protein you like. Okay let's get started.

Ingredients:

  • 1 potato
  • 1 egg
  • smoked beef
  • grated mozzarella cheese
  • 1 slice of cheese
  • olive oil
  • spicy sauce

Instructions:

  • Peel the potato using a peeler

  • Wash the potato, then slice it thinly, I used a peeler to slice the potato

  • Heat the olive oil in a pan

  • Place the potato slices in the pan

  • Cook the potato over low heat until tender, about 5 minutes

  • Flip the potatoes

  • Crack 1 egg and beat it lightly

  • Pour the beaten egg over the potatoes like making an omelet

  • Once half-cooked, flip the potato omelet

  • Spread spicy sauce over half of the omelet

  • Add a slice of cheese

  • Add the smoked beef on the slice cheese

  • Add the grated mozzarella on top

  • Then fold and cover with the other side

  • Cook briefly until the cheese melts

  • Remove from heat and serve with tomato sauce on top

  • Potato Egg Omelet with Smoked Beef is ready to eat
Potato Egg Omelet with Smoked Beef | Ecency