INGREDIENTS:
EGGS: Boiled
Onions: Chopped 2
Ginger: small piece
Garlic: 2pieces
Jeera:1/2tbsp
Oil: To fry
Turmeric powder:1/2 tbsp
Red Chilli powder:2 tbsp
Salt: As per taste
INSTRUCTIONS:
First, take a pan and pour oil and heat it. Then add boiled eggs and fry them brown in color.
keep them aside.now add onion paste,red chilli powder, and salt.and fry them in brown colour.
Now add fried eggs in that paste.and add small water.and boiled for 10 minutes.
Now ready for your Egg Gravy.You Can serve it with rice or roti.