This is my photography of my own version of Sweet and Sour Fish.A simple Filipino dish loved by many especially kids.
Ingredients:
Fish
3 gloves Garlic minced
1 medium Onion chopped
2- 3 pcs Tomatoes
1-2 pcs Carrots
3 finger size ginger
1 Bell Pepper
1 cup Water mixed with flour
1 tbsp Vinegar
Salt,Pepper and food to taste
Preparation :
Fry Fish and set aside.
In Pan Saute Garlic,Onion, Tomato, Ginger, Carrots and Bell Pepper
Add salt,pepper,and some food to taste.
Add vinegar and water with mixed flour
Let it boil for maybe 2 to 3 minutes
Transfer to serving bowl
Ready to serve hot with rice
Copyright漏 -
Samsung Note 8
This publication was "Cross Posted" from my whaleshares account https://whaleshares.io/@jenzy-wls