Ingredients and seasonings:
How to make :
Fry very peanuts until after they are cleaned, clean from the skin, then mash roughly / crush with a bottle and set aside.
Do not peel cucumber, divide cucumber then clean the seeds then cut "rectangle then wash clean and drain, peel carrots cut" also extends and also long beans, after all cleaned and drained.
Clean the seasoning then puree, set aside some red chilies / criting for the mixture that has been cut "lengthwise, after everything is ready then heat the oil and tomes until fragrant and then put the carrots first stir" briefly then add other ingredients such as cucumber, long beans and chilies that have been cut "stir" add a little salt water, flavoring, sand gla and brown sugar stir "leave for a moment until mateng and not too close because it's better if it's still a little crunchy after that add vinegar and roasted peanuts and in the mash roughly stir "check the taste as you wish then lift and ready to be served and enjoyed, good luck hopefully.
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