Bring to a boil water in a pot. Place tea bags into a boiling water for about 1 minutes. Remove the pot and set aside for about 5 minutes and allow to cool to room temperature.
Pour mango syrup into the glass.
Fill a glass with ice cubes.
Add sliced lime into the glass.
Pour 80mls of soda water.
Pour the tea over the ice.
Add diced mango into the glass.
Garnish with mint and enjoy.
And done, hope you enjoy!
Mango tea recipe. | Ecency
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