Let's enjoy crunchy vegetable stuffed tempeh

It's time to relax while snacking on crunchy snacks, which is very tempting when you're relaxing and adding a cup of warm tea will certainly make the atmosphere more relaxed.

Plant Power (Vegan)

_{Let's enjoy crunchy vegetable stuffed tempeh}

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Hello friends, everyone, hive and food lovers

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come back with me on this occasion I want to make a fried dish made from tempeh, but this tempeh snack is not just an ordinary fried dish but this is my family's favorite fried stuffed dish.

I really like various kinds of processed tempeh, whether for snacks or cooked in any way, tempeh will become my favorite food, tempeh stuffed with vegetables is really tempting

Ingredients for making tempeh stuffed with vegetables:

100 grams of cabbage
1 carrot
2 tempeh boards
7 tbsp all purpose flour

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ground spices:

5 red onions
2 pieces of garlic
7 cayenne peppers
2 red chilies

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how to make

First steps

The first step is to cut all the vegetables, including cabbage and carrots, then wash all the vegetables thoroughly

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Second step

After that, grind the spices including shallots, garlic, cayenne pepper and red chili until smooth.

Once smooth, sauté in a little oil until fragrant, then add the wartel and cabbage vegetables and cook until the vegetables are cooked, then set aside.

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Third step

After that, cut the tempeh into cubes, then cut out the inside and add the vegetable filling, and do this until the tempeh is finished.

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Fourth step

After that, dissolve the all-purpose flour with water until the liquid texture thickens slightly, then dip the tempeh into the all-purpose flour

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Fifth step

then heat the cooking oil over medium heat until golden brown and then drain

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and the tempe tare stuffed with vegetables is ready, ready to accompany my relaxing time, and it's even gone in an instant

That's all my post this time, I hope you like the tempeh stuffed with vegetables that I shared, and don't forget to try this recipe, friends,

See you in the next post, friends

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