My rainy day
Despite the rainy weather, I've found solace in the kitchen with a quick and easy morning snack. This light dish is perfect for those on-the-go and requires minimal preparation. With many insects in hiding, I've turned to my culinary skills to satisfy my cravings.
This pastry is gently toasted and filled with a light and fluffy mixture of egg foam and egg yolks. The delicate texture and rich flavor of the eggs perfectly complement the flaky, buttery crust. Whether enjoyed as a breakfast treat or as a satisfying snack throughout the day, this pastry is sure to satisfy your cravings for something warm, delicious, and comforting. So why not indulge in a little taste of heaven and treat yourself to this mouthwatering pastry today.
WHat is in here
Bread, egg, lemon olive oil, salt, sugar.
If you also have jam, then you also use it, I did not have it at the moment, a slightly acidic jam is best
I was use here my Samsung A50 smartphone .
