Hey Hive fam 👋 I've been slow-cooking this one for a long time — quietly, in between everything life throws at a solo builder. Tonight the...

Making a soup is the most straight forward thing: You cut up the veggies, throw them in water, and cook them. Right? Well, there is a lot more to it, if you really want to take it to the top. One such

Today I would like to present a very simple, yet vibrant mural from the center of Tepoztlán, where the street Av. Galeana turns into Av. Ignacio Zaragoza as it crosses 5 de Mayo which in turn becomes Del

I have to admit, one of my all time favorite things to eat is has always been a good pesto. Clearly, not all pestos are the same, and it really depends on the mix of ingredients. At this point it's a to

Just messing about with Spine. Learning to do rigged animation

Hello, photography lovers! A few weeks ago, in central Cuba, we witnessed an event where fashion took center stage, illuminated by the smiles accompanying the steps and gestures of the children who showcased

I'm really glad to see the Scrobble.life site taking off. Since my introduction a month ago, and subsequent learning experience regarding film reviews, there seems to have been quite a bit of activity.

It's been over two weeks since the last Beer Saturday Challenge was posted by @detlev . Also, I already have covered Indio Beer, on more than one occasion. But never mind, there is a good reason to write

After my slow cooking recipe from last week, I want to swing to the opposite this time: using a lot of heat in a brief time. And what would be more ideal for this than a Stir Fry? Have Everything Cut and

Sometimes you tend to discover new things in stuff you thought you knew, only to realize it goes way deeper than you ever expected. For me that's the case with Nina Hagen these days. I've always liked

Sometimes you just want to take your time cooking. Letting the tastes combine gradually, over a low, simmering flame. Today I wanted to try this by making a simply curry dish. While the variety of options

Hello, Hive black-and-white photography enthusiasts! The 17th edition of the EXUBERARTE 2026 Artisanal Fashion Festival recently concluded in the province where I live. This festival has been a major summer

Have you heard abot BlockTunes? I wouldn't be surprised if you didn't, since it is a pretty new app on the block (pun well intended), and thus it doesn't have too much music to offer... yet. However, it

I found this very pretty mural on one of the walls in Tepoztlán last weekend. Actually our objective was not sightseeing, but that town is just covered with beautiful wall paintings. And walking past this

Hello, Hive black-and-white photography lovers! As I write this, I am still reeling from the aftermath of the latest football match in the current World Cup. Argentina faced off against Spain. Who did

Over the last two days my wife and I went to Tepoztlán, a small town about an hour south of Mexico City. Since we were there "on business" I did not go crazy about preparing a touristic post,

When vegetables are exposed to the right conditions, something extraordinary happens: The sugars and proteins break down and combine into new compounds, which in turn can break down and combine further,

Some cars you can't just walk past without stopping to take a good look at. They may be old timers, they may have a particular color or interesting accessories. And there there is this old GMC, which qualifies

This morning I was struck by surprise. Apparently I did not qualify for the contest I have decided to participate in! And I was so sure I followed all the requirements: The film review I posted was over

In my quest to up my veggie-cooking game I came to try the method called blanche and shock. It basically means, boiling the veggies in heavily salted water for a short time, then dumping them into ice-water.