on Canva) I first traveled to Isla Gigantes in 2017. Together with my husband and my in-laws, we headed there to express our sorrow over the passing of his cousin (Pongpong). We commute by a fishing boat,

Inigo's Resto & Grill Our team Digital Marketing and the Branding team decided to have dinner at Inigo's Resto Grill in Cebu City's Don Mariano Cui St. Unli scallops, chicken, fries, and rice are available

Scallops 🤤🤤 I hope my "financial life" will get better now. I just want to save and relax for a little bit and eat delicious meal. #scallops #food #photography #dbuzz #hbd

Easy scallops recipe packed with lots of flavor!

Eng Very appetizing seafood where the seafood cooked with tongseng makes the color even more exciting, the refreshing green onion wrap makes the seafood smell very pungent when drained into a bowl to be

If you are a fan of hell's kitchen, you must notice that scallops are often on their dining menu. Scallops is a gourmet meal that is nutritious and versatile. They are often sold in a fine dining restaurant

These Norwegian King Scallops are a rare delicacy for most South Africans, and so we don't really have too many local recipes for them. What's your favourite way to prepare scallops? Please share it with

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*Hallo stemian lovers berjumpa lagi bersama saya @aripratama di steemit apa kabar semuanya semoga baik-baik saja guys dan selamat beraktivitas kali ini saya akan mencoba untuk mrmbahas* **tentang kegiatan

Hello steemians! This is my entry picture for today's #foodphotography challenge @contest sponsored by @juliank. This is an old time favorite sea food of mine. I took a picture of this earlier today while

Masakan sendiri kerang tumis aceh... Cara masaknya.. 1.minyak goreng 2.bawang merah di iris-iris 3.cabe hijau potong serong-serong 4.daun pandan. 5.daun temurui 6.bumbu yang sudah diblender. 7.lalu tuangkan

Hands up who likes scallops! They are also my favorites. I often eat them when I go to the restaurant but lately I started to prepare them by myself at home and I eat a lot of them. I leave you my recipe

As you all know by now,  I love the outdoors!  Nothing beats the great outdoors!  Another hobby I have is scalloping.  We basically go to the end of a freshwater river on the West Coast

Add Milk, 1teaspoon butter, bread crumb and scallop put in the oven for 21 min At 400 degrees.

Makanan untuk malam ini adalah kerang rebus, menurut saya kerang rebus ini sangat sangat tidak enak rasanya amis dan agak berlendir lendir waktu di makan. Akan tetapi kerang tersebut sangat bagus buat

Seared Scallops, celeriac puree, almond foam, shaved truffle, sorrel garnish

OMG!!! Soooo Good!!!

delishes!!