Composition:
White bread — 4 slices
Canned tuna — 1 Bank.
Chicken eggs — 2 PCs.
Onion — 1/5 head
Salt, black pepper
Mayonnaise — 1 tbsp
Method of preparation:
1. White bread on a dry pan fry a little bit.
2. Cook hard-boiled eggs, chopped, chopped onion, canned tuna, salt, pepper, mix the ingredients, mayonnaise and all again pererasti.
3. The resulting mass is buttering the bread on top and cover with another slice of bread. The dish is ready.