Goat Cheese and Persimmon Sandwiches

techmax(69)
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Goat Cheese and Persimmon Sandwiches



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Ingredients:

  • 120 g goat cheese or soft cream cheese;
  • 1 tablespoon of skim or vegetable milk;
  • 1 teaspoon lemon zest;
  • a pinch of freshly ground black pepper;
  • 2 persimmons;
  • 4 slices of whole grain dried bread;
  • 1 teaspoon honey for decoration.

Cooking



Mix in a small bowl the cheese with ground pepper, lemon zest and milk. Cut the persimmon into thin slices.

Spread cheese mass on bread. Put on top persimmon and pour honey.



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Goat Cheese and Persimmon Sandwiches | Ecency