When it involves jerk chicken, there’s no beating the $64000 deal contemporary from a smoky jerk hut. Recipes square measure closely guarded secrets, however sometimes begin with chicken on the bone slathered during a marinade of allspice, thyme, scotch bonnet chillies, ginger and spring onions. The meat is left long to soak up the flavours before being grilled over pimento wood.
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From @tahmida56