Ingredients :

• 1 Tablespoon grated cheese.
• 2 Tablespoons breadcrumb.
• 400 Grams of minced beef.
• 1/2 Teaspoon basil leaves.
• 150 Grams of spinach.
• 800 Ml chicken broth.
• 2 Pieces of sausage.
• 100 Grams of pasta.
• 1 Clove of garlic.
• Pepper to taste.
• Salt to taste.
• 1 Egg.

How To Make :

• Prepare all ingredients.
• Take the spinach leaves and garlic then chopped and cut the sausages into pieces.
• Take a medium-sized bowl, add the minced meat, bread crumbs, eggs, cheese, garlic, and basil. Stir until all ingredients are well blended, then shape the dough into a ball smaller.
• Turn on the stove, put the pot on top of it, then input the chicken stock and let it boil.
• If it's boiling, add the chopped spinach, sausage, pasta, and dough that had been made.
• Stir until smooth and wait until the pasta is cooked then turn off the stove.
• Move into a serving bowl and ready to serve.

Good Luck!

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