The easiest way to make egg pudding
Elements:
For pudding: 1 Milk - 1 cup, 2. Eggs - 1, 3 Sugar - 1 table spoon (2 tablespoons of someone playing sweet, 4) Cinnamon: 1 stick (wishes),
For Caramel:
Method:
Take a little milk with milk, sugar and cinnamon for a little while. Remove the cinnamon.
Sprinkle the egg with a thin spoon.
If the mixture of milk is a bit cold, then mix it well with the egg and pour it into the carameled bowl. Apply the lid to the bowl.
Put a bowl with half the amount of water in the bowl and put some heavy on it. The water bowl will reduce the oven to 15-20 minutes.
Diameter, it became an instant pudding. Then serve cold.
