Good day to all my friends🤗. How are you? Today, my child and I opted for one of his favorite breakfast dishes. It's the mac puff pastry recipe. Crafting it at home is not only healthier but also safer compared to purchasing it from the market. The filling comprises potatoes and tomatoes, making it a nutritious option. Additionally, it's a cost-effective meal that can be prepared with common household ingredients. This crispy dish is a favorite among us all, as we relish its delightful crunch. Let's explore the ingredients required for this tasty creation.
Materials Used.
Two boiled potatoes.
1 chopped onion.
1 sliced tomato.
Curry leaves.
2 chopped green chilli pods.
1/2 Teaspoons of pepper powder..
1 Teaspoons of crushed chili powder.
Salt to taste.
1/2 Teaspoon of turmeric powder.
some water.
150g wheat flour.
Salt as needed.
Coconut oil for frying.
Method of preparation.
Now let's move on to the preparation process. For that, you need to prepare the flour drawer first. First add wheat flour, 2 tablespoons of coconut oil, salt and mix well. Add water little by little and make a dough.
Cover the dough with a cloth for 15 minutes.
Then we need to prepare a mixture of potatoes. For that, mash the boiled potatoes well. Then place a pot on the stove and put two table spoons of oil and when the oil is hot, add onions, curry leaves, raw chillies and tomatoes to it and mix well.
When it gets half fried, add pepper, turmeric, chili powder and salt according to taste. Also add potatoes to it, mix well and remove from heat.
Next, we take the closed dough and place it on a board and thin it out. Then cut a square shaped piece of cardboard as shown in the picture. Now place the piece of cardboard on the thinned dough and cut it as shown in the image below.
Now take one piece of it and put some potato mixture on it and cover it with another piece. As shown below.
Now take a fork and seal it.
Now take a pan and heat it by adding oil. Once the oil is hot, fry the pastry until golden.
This pastry is not only incredibly tasty but also delightfully crispy. It pairs well with tea or can be a delightful addition to your breakfast. Furthermore, it makes for a delicious dish suitable for festive occasions. I hope you relish preparing this especially suitable option for vegetarians. With that, I bid you goodbye for today, looking forward to sharing another delectable dish in the future.
Thank you.