Air buns

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Hi hive, today I will share with you my recipe for air buns.
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Ingredients
1 cup milk
2 eggs
80 g (4 tbsp) oil drain
Yeast
6-7 cups Flour
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How to cook
First, prepare the dough. Pour warm milk into them in a bowl, 1 tbsp of sugar and dried yeast and 3 tbsp of flour, mix everything and put in a warm place for 20 minutes. Melt the butter. Beat the eggs with whisk, add the remaining sugar to them and mix. Then add the oil drain. When the dough is ready to add this mixture to it Mix everything and add the flour, knead the soft dough. leave in a warm place for 30 minutes.
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Let the balls rise for 15-20 minutes. Grease the egg with the egg and sprinkle with Topping (sugar, flour, drain. Oil) bake at 180 degrees for 20-25 minutes or less, depending on which oven.
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Air buns | Ecency