https://www.tiktok.com/@nickoskitchen/video/6777532800812764421
Pan pepperoni pizza from the video. Dough amounts are on-screen. Sauce, mozzarella, and pepperoni were not labeled — scaled to the pan you see (thin sauce, full cheese, pepperoni covering). Bake until the cheese is browned; no oven temp on the clip.
Ingredients
- 1½ cups water
- 1 tsp sugar
- 2 tsp yeast
- 3½ cups all-purpose flour
- 1 tsp salt
- 3 tbsp vegetable oil
- 2 tsp garlic powder
- 1 tsp Italian seasoning
- ¾ cup pizza sauce
- 2 cups shredded mozzarella
- 30 pepperoni slices
- extra oil for the pan
Method
- Mix water, sugar, and yeast.
- Add flour, salt, oil, garlic powder, and Italian seasoning. Stir, then knead until smooth.
- Oil a pan. Press and stretch the dough to the edges (rolling pin if needed).
- Sauce, mozzarella, pepperoni to cover.
- Bake until the cheese is browned and the crust is golden. 400–450°F, about 15–18 minutes — estimated; the video only shows the finish.
Recipe: https://www.waivio.com/object/elr-pizza-hut-pepperoni-pizza