Elements
For burgers
1 cup of boiled salmon fishes (other fish can also be made)
Onion finely chopped 3 table spoons
Pepper powder 1/4 teaspoon
Lemon juice 1 teaspoon
Chilean Flex 1/4 teaspoon
Kabbal spices 1/2 teaspoon
Coriander leaves 2 tablespoons of fine curve
The amount of salt
Breadcrumbs 1/4 cup
Egg 1
Other
Burger Ban 4
Lettuce leaves 4
Tomato 2 (thin sliced)
For burger sauce
Mayonnaise 6 table spoons
Excellent sauce 1/2 tablespoon of tablets
1/2 tablespoon of tomato sauce
The burger dressing made by mixing these three ingredients together
Instructions
- First, add minced onion onion, black pepper powder, lemon juice, Chilean flakes, kebab spices, coriander leaves, salt, breadcrumbs and eggs.
- Then mix the mixture 4, then make a bowl of 1/2 inches thick and apply it in the breadcrumbs.
- Now take two table spoons of oil in the pan and take two pieces of gold whiskers and put them on the plate. Or you can bake the belts in the oven.
- For the preparation of burgers, cut the middle of the bone and lighten the pan in dry pan.
- When the bunks are baked, apply the sauce in the lower part of each forest. Put the lettuce leaves and two pieces of tomato slices on it.
- Finely put the peas and burgers dressing on it. Then cover the top part of the forest. In this way, make all the burgers.