Ingredients:
Procedure:
Mix potatoes with sugar, cardamom powder and eggs. Heat ghee by heating 1 tablespoon of butter and stirring it with a mixture of potato, nut and raisins should be removed. It has to be divided into three parts. One-piece chocolate, cocoa powder and butter mixed with potato halua must be mixed. Chocolate halwa should be placed in white color halua. On top of it, you need to serve it with a white light on top of almonds, raisins and chocolate.
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