Want to eat something delicious in the taste of chocolate and on the other hand want to impress everyone with beauty? Take a great recipe to know.
Dense milk / heavy cream 250 ml
Cooking chocolate 1 cup or if you like
According to sugar 4 teaspoons or your taste
The zincitine is a little more than 1/2 teaspoon.
Water one and a half tablespoon.
Recipe :
Gelatin with water in a small container should be given (no need to stir).
Heat the milk in a pan and melt the chocolate.
When all the chocolate melts, take a few minutes of gelatin and pour it on a small mold and let it cool down. That means keep it in the refrigerator.
After 3-4 hours, serve on the serving plate, with cream and chocolate sauce.
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