Dear all steemian.
Tonight i post one cake from aceh that is typical.
This is one of Aceh's traditional cakes, its name is meuseukat. Made from flour, sugar, butter, coconut milk and eggs. Made by way of heated in stir fry until getting to know. It feels sweet and holds for up to three months. Without using preservative. Health cake
Happy break and fun..good night
Regards
@nostyle