Top one, anti-foodphoto notwithstanding!
You can use frozen porcini mushrooms, too.
It's easy to prepare.
Lenten cooking is simple cooking in general)
Fresh or frozen, but thawed ceps fry in vegetable oil until almost cooked. In a pot we put them together with chopped soup potatoes, salt and boil. At the same time cook fried onions and carrots.
Pepper, eat.
Either like this)
Or this way.)
I prefer the version of the cream soup. With garlic-mmmmmm)
To all of you who are on the topic - have a nice post.
Bon appetit, everyone)
