[ESP-ENG] Tequeños paso a paso.//Tequeños step by step.
Greetings friends, today's recipe is some nice tequeños or plain cheese fingers, fabulous for snacking, we'll need:
✓ 300 de harina de trigo todo uso preferiblemente.
✓ 150 ml de agua.
✓ 30 ml de aceite.
✓ ½ cucharadita de sal.
✓ 300 gramos de queso llanero picados en tiras.
✓ 300 grams of all-purpose wheat flour preferred
✓ 150 ml water.
✓ 30 ml oil.
✓ ½ teaspoon salt.
10003; 300 grams of plain cheese, cut into strips.
Paso a paso./Step by step:
In a bowl we put the flour for use.
We carry water and oil.
We mix until we obtain a dough that does not stick to our hands, we pass it on a flat surface and knead it for 15 minutes.
We will be left with a mass with the consistency of plasticine.
We cover with a plastic bag and let it rest for 20 minutes.
Then with the help of a roller we flatten our dough leaving it very thin as shown in the picture, we cut strips of about 2 cm.
Then we proceed to roll up the cheese with the dough as shown in the picture.
Afterwards, we fry them in abundant oil at medium-low heat, as they cook very quickly and with the oil they can be burned.
Finally we serve and accompany with a delicious sauce of our preference.
Buen provecho.
Bon appetit.
Photos taken and edited by
@mjmarquez4151