Hello everyone, it's me again! But today I won't be giving away a recipe for four-colored minced beef fried rice. Actually, this recipe is quite similar to other general recipes, just with a few additions and a change of meat. This is one of my regular dishes, but lately I haven't been making it much, so I thought I'd make it for my family. Let's see what the ingredients and method are.
Ingredients
4 cups cooked jasmine rice
150 grams minced beef
3 eggs
100 grams chicken hot dogs
100 grams green peas
100 grams corn
100 grams carrots
100 grams onion
3 cloves garlic
3 teaspoons seasoning powder
1 tablespoon oyster sauce
1 tablespoon soybean oil
2 teaspoons dark soy sauce
1 tablespoon oil
Ground black pepper
Method
Cook the jasmine rice. The rice can be leftovers, but if you're not cooking it now, you can cook it and then refrigerate it or let it cool. - This prevents the rice from becoming mushy during cooking.
Next, prepare the four-colored vegetables. Cut any uncut vegetables into small squares and set them aside.
Stir everything together, then add all the vegetables and stir-fry. Pour in all the seasonings and mix them well so you can add them all at once. Stir until the vegetables are cooked, then add the chicken hot dogs, cut into small pieces. If you don't have hot dogs, you can use bacon, but this recipe is for those who don't eat pork.
Once everything is well combined and cooked, pour in the prepared rice. Then add the remaining two eggs. We'll stir these eggs into the rice first to coat each grain. Once coated, stir everything together slowly, stirring constantly until the rice starts to dry out.
Once everything is well combined, sprinkle with pepper. If you have green onions, you can chop them and add them for extra aroma and flavor. Once finished, this dish is ready to serve. It can be eaten as is or as an accompaniment to other meals.
For me, I sprinkle white sesame seeds and olive oil on top when eating for a healthier option. In fact, this meal would almost be healthy if it weren't for the hot dogs, but it's not bad at all; the flavors are delicious and well-balanced. Anyone who wants to make it can adjust the recipe. This recipe is suitable for four people. I hope everyone enjoys it. Please like my photos and story. Thank you for following. Wishing you all the best.
