Rarely really make pudding, because the children are not pudding maniac, if I always make my tip so clean cleaning service.
Material :
1 bks of plain agar
2 btr egg whipped off
180 gr brown sugar
650ml water
200ml thick coconut milk
2 pieces of pandan leaves conclude
a pinch of salt
How to make :
- Cook brown sugar with water and pandan leaves until boiling and the sugar dissolves then strain. Set aside
- In another pan, mix the coconut milk, agar2, eggs and salt. Stir well and not clot.
3.enter the brown sugar water that has been filtered into it while in cooking and stirring constantly to boil, let simmer for a moment to form lumutnya, after the surface looks clear turn off the fire. - Pour into the mold that was previously in the water boiled (for easy pudding out)
- Allow the steam to dissipate and then put in the refrigerator after the pudding set is ready to be enjoyed.